NAFDAC unveils plan to slash salt levels in foods, targets 30% reduction by 2030
By Seun Ibiyemi The National Agency for Food and Drug Administration and Control (NAFDAC) has stepped up efforts to combat rising cases of diet-related illnesses, unveiling new regulatory plans to reduce sodium levels in pre-packaged foods across Nigeria. At a stakeholders’ meeting held on April 7, 2026, the agency’s Director-General, Mojisola Adeyeye, cautioned Nigerians against…
